Latest yogurt Stories
"The Milk Revolution" is how the prestigious international scientific journal Nature headlines an article on the EU project LeCHE, which, after several years of highly successful research, has managed to bring to light the spread of dairy farming in Europe and the development of milk tolerance in adult humans.
Trend toward even more healthful options fuels frozen dessert offerings, too. Denver, CO (PRWEB) July 26, 2013 With Greek yogurt now a full-blown
One watchdog group is calling out Dannon yogurt for using bug juice to color Boysenberry, Cherry, Raspberry and Strawberry versions of their “Fruit on the Bottom” yogurt.
Circle Center West Store Part of Plan to Extend Zinga Beyond L.A.
Growing niche and specialty markets and increasing health awareness have brought about significant industry changes.
MarketResearch.com announces the addition of a new market research report in Food & Beverage to their product offering: The Future of the Dairy Food Market in Canada to 2017 - http://www.marketresearch.com/land/product.asp?productid=7647692&progid=85612.
Dawn Jackson Blatner spoke with TV & Radio stations around the country during her Satellite Media Tour to help their audiences identify the best summer slimdown snacks. West
Expands popular smoothie menu to over 30 new varieties, and announces superhero-themed consumer giveaway on June 29, 2013. Dallas, TX (PRWEB) June 25, 2013
- A ceramic container used inside a fuel-fired kiln to protect pots from the flame.